How To Cook Chocolate Salted Caramel Swirled Cookies Delicious

The Recipe For Making Chocolate Salted Caramel Swirled Cookies.

You can make Chocolate Salted Caramel Swirled Cookies using 6 ingredients in 7 quick steps. The following is an easy way to make it.

Ingredients Required To Make Chocolate Salted Caramel Swirled Cookies

1. Prepare 1 box of devils food cake mix.
2. Add 1/3 cup of water.
3. Mix 1 stick of softened butter.
4. Mix 1 cup of caramel baking chips.
5. Add 1/2 cup of chopped nuts optional.
6. Mix 1 of egg.

Step By Step To Make Chocolate Salted Caramel Swirled Cookies

1. Preheat oven to 350 degrees..
2. In bowl mix the cake mix, egg, softened butter and water until well combined. Mixture will be thick..
3. Add the caramel baking chips and nuts if using. Stir well..
4. Drop by spponfuls onto baking sheet lined with parchment paper..
5. Bake 15 to 25 minutes. Depending on your oven. Check after 15 minutes. Cookies should look soft..
6. Cool on baking pan for 5 minutes and move to cooling rack to finish cooling..
7. These are so versitile. Use any flavor cake mix and chips of your choice!.

That's how to make Chocolate Salted Caramel Swirled Cookies Recipe.