How To Cook "Puto Pao"♥️ (Filipino steamed cakes) Very Simple

The Recipe For Making "Puto Pao"♥️ (Filipino steamed cakes).

"Puto Pao"♥️ (Filipino steamed cakes) You can make "Puto Pao"♥️ (Filipino steamed cakes) using 7 ingredients in 3 quick steps. The following is an easy way to make it.

Ingredients Required To Make "Puto Pao"♥️ (Filipino steamed cakes)

  1. Mix 1-1/2 cup of all purpose flour.
  2. Fill 3/4 of sugar.
  3. Add 2 tbsp. of Baking powder.
  4. Add 2 of eggs.
  5. Insert 1/4 cup of veg. Oil.
  6. Add 1/2 cup of Evaporated milk.
  7. Prepare 3/4 cup of water.

Step By Step To Make "Puto Pao"♥️ (Filipino steamed cakes)

  1. Combine all ingredients and mix until the mixture is smooth..
  2. Prepare the molds then put the Puto Pao filling and puto mixture..
  3. Steam for about 10 minutes to 15 minutes. And it’s done..

That's how to make "Puto Pao"♥️ (Filipino steamed cakes) Recipe.

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