Recipe of Basbousa (semolina cake) So Easy

The Recipe For Making Basbousa (semolina cake). Basbousa is a traditional Egyptian - middle eastern sweet cake. Basically Basbousa (also known as revani or harissa) cake is a semolina cake with coconut. This traditional Middle Eastern dessert comes together in just one Basbousa (Semolina Cake).

Basbousa Aka Harissa (Coconut Yogurt Semolina Cake). Mix the semolina, coconut, sugar, baking soda, and the butter in a large bowl. Use your hands to incorporate the butter with the other. You can make Basbousa (semolina cake) using 2 ingredients in 8 quick steps. The following is an easy way to make it.

Ingredients Required To Make Basbousa (semolina cake)

1. Add of Semolina-2cups melted butter- 1/2 cup Youghurt-1cup,grtd coconut.
2. Prepare of Sugar 1/4 cup *Baking soda-1tspn *Sugar syrup.

This Egyptian recipe for sweet semolina cake is incredibly easy to make. It's topped with a delicious rosewater and lemon syrup. Basbousa is a pastry popular in Middle Eastern countries that's easy to make and tastes great ⭐. In a separate bowl, combine semolina, baking powder, and baking soda.

Easy Way To Make Basbousa (semolina cake)

1. Mix butter,sugar, semolina, baking soda and coconut in a bowl,rub until they are incorporated.
2. Add in ur youghurt and mix until you form a smooth and thick paste,.
3. Transfer into a baking pan.
4. Level the dough with ur spoon or spatula.
5. Using a table knife cut ur batter to form a diamond shape and top ur almond on each shape.
6. (6) bake on a preheated oven for 30-40 mins or until golden brown.
7. (7)cut ur cake again and pour in ur syrup.
8. (8) tadaaa! Ur basbousa is ready🤗.

Basbousa cake is a dessert from the Middle East that is made primarily from a semolina mixture. It is popular throughout Middle Eastern countries as well as North Africa, Iran, Greece and Turkey. Before we lived in Morocco we also lived in Washington DC. I was so blessed to have several Moroccan women friends there who. Basbousa are small cakes that are covered with syrup. That's how to make Basbousa (semolina cake) Recipe.