The Recipe For Making Crab cakes with rice and sautéed veggies.
You can make Crab cakes with rice and sautéed veggies using 5 ingredients in 2 quick steps. The following is an easy way to make it.
Ingredients Required To Make Crab cakes with rice and sautéed veggies
- Prepare 3 of crab cakes.
- Fill 1 cup of brown rice.
- Prepare 10 of mini peppers (winesweet).
- Prepare 1/2 of onion.
- Insert of Salt and pepper (to taste).
Easy Way To Make Crab cakes with rice and sautéed veggies
- Bake/broil the crab cake and simultaneously cook rice and sauté peppers and onions (very simple but delicious meal).
- Serve with glass of chardonnay or albariño.
That's how to make Crab cakes with rice and sautéed veggies Recipe.
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