How To Cook Sponge Cake Delicious

The Recipe For Making Sponge Cake.

You can make Sponge Cake using 6 ingredients in 5 quick steps. The following is an easy way to make it.

Ingredients Required To Make Sponge Cake

1. Prepare 4 of large eggs.
2. Insert 100 g of granulated sugar.
3. Add 1 tsp of vanilla extract.
4. Prepare 120 g of cake flour.
5. Fill 1/4 tsp of table salt.
6. Prepare 40 g of almond slices.

Quick Step To Make Sponge Cake

1. Youtu.be/ui3_GBgyWO0.
2. In a large bowl, beat eggs and sugar until thickened and pale in color. Add vanilla extract and mix well..
3. Add salt and flour in 3 additions. Fold the batter using a silicone spatula after each addition. Mix just until combined (do not overmix)..
4. Pour the batter into an 8x8-inch (20x20cm) baking pan that has been lined with parchment paper. Tap the pan onto the counter twice to release unwanted big air bubbles inside. Distribute the almond slices evenly on top..
5. Bake in a preheated oven at 340℉ (170℃) for 30 - 35 minutes or until a toothpick inserted into the center comes out clean. Let cool completely on a wire rack..

That's how to make Sponge Cake Recipe.