The Recipe For Making Moist Chocolate Mug Cake Recipe.
You can make Moist Chocolate Mug Cake Recipe using 10 ingredients in 4 quick steps. The following is an easy way to make it.
Ingredients Required To Make Moist Chocolate Mug Cake Recipe
- Insert 4 tbsp of all-purpose flour.
- Prepare 3 of and 1/2 tbsp granulated sugar.
- Fill 2 tbsp of unsweetened cocoa powder.
- Prepare 1 tsp of baking powder.
- Prepare 1 pinch of salt.
- Mix 4 tbsp of vegetable oil.
- Insert 4 tbsp of whole milk (or 2 tbsp evaporated milk + 2 tbsp water).
- Prepare 1 of small egg.
- Fill 1/2 tsp of vanilla extract (or honey).
- Fill 1 tsp of chocolate spread (or chopped chocolate or chocolate chips).
Quick Step To Make Moist Chocolate Mug Cake Recipe
- In a medium sized mug, add in all the dry ingredients and mix together..
- After, add in all the wet ingredients to the dry and mix thoroughly till well combined and till there are no pockets of flour..
- Next, add in the chocolate spread, chopped chocolate or chocolate chips but don't stir it in, just drop them into your mug..
- Tap your mug on the counter a couple of times to get rid of any air bubbles. Microwave for 1 minute and 30 seconds. Time may vary depending on your microwave. Let it cool for at least one minute before eating. Enjoy warm or let it cool completely and add a swirl of chocolate frosting to finish..
That's how to make Moist Chocolate Mug Cake Recipe Recipe.
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